Bistronomic restaurant in Carnac
heading for the cairn and its oceanic flavours


restaurant le cairn
Seaside spirit and bistronomic cuisine
Welcome to Carnac, a stone's throw from the Grande Plage. In a decor that subtly combines Art Deco and a "seaside" spirit, the world of bistronomy is invited into our restaurant, Le Cairn, for the greatest pleasure of your taste buds and your eyes!
Sharing, simplicity and authenticity are the key words of the experience we offer at the Cairn... no fuss here, the truth is in the plate. It is beautiful, good and generous, quite simply.
In the dining room, the team makes life both elegant and relaxed by welcoming you with warmth and enthusiasm... good humour is a must!
During the summer months, the restaurant's terraces are open to you so that you don't miss out on the excitement of Carnac.
Practical information
- The Cairn is open for dinner service only.
- Closed on Sundays and Mondays.
- Service from 7.30 pm to 9.30 pm.
- Brunch every Sunday from 12:00 to 15:00.
Finger Food available every day from 3pm to 9pm.
Privatisation possible on request.

Pierre-henri bourguignon
A passion for taste and product
Chef Pierre-Henri Bourguignon and his team create for you an original and imaginative bistronomic cuisine, in which the quality of the product remains the essential basis for the success of the dishes.
Instants Gourmands
Discover our menus & cards
Currently at the Cairn...

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THE "CAIRN" MENU
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THE CREATION OF THE DAY IN 3 WAVES 41 €
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THE INPUTS
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ARTICHOKE HEART BARIGOULE, ALMOND & EWE 17 €
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BLOODY MARY OYSTERS 18 €
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VEAL CARPACCIO VITELLO TONNATO & OLIVE BONBON 19 €
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OCTOPUS TENTACLE, FENNEL, TOMATO CHUTNEY & SWEET PEPPER 21 €
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THE DISHES
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MISO & SAKE MARINATED POLLACK, SWEET PEAS & TOBIKO SOUP 26 €
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MONKFISH STEAK, EARLY VEGETABLES, YAMATO BUTTER & PONZU GEL 28 €
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BEEF RIBS, PAK CHOÏ, SHIITAKE & CRISPY SALAD 32 €
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LAMB, IODIZED CONDIMENT, ARTICHOKE, CRISPY SWEETBREADS & WILD GARLIC 34 €
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THE DESSERT
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PEANUT, PASSION FRUIT & PUFFED SEED NOUGATINE DESSERT 14 €
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WHITE CHOCOLATE, COCONUT & PINEAPPLE BASIL SORBET PARFAIT 14 €
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CANDIED RHUBARB, RED FRUIT JELLY & JUNIPER BERRY SORBET 16 €
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ICE CREAMS & SORBETS BY GÉRARD CABIRON (MOF) (x1) €4 - (x2) €7 - (x3) €10
Boudicca bar
Chic and relaxed atmosphere
Enjoy the intimate and cosy atmosphere of the bar to sip a creative cocktail or a good glass of wine. A good moment of relaxation to share!